Avocado Smoothie
A decadent extra thick and creamy smoothie.
Servings: 1
Calories: 350kcal
Equipment
- blender
Ingredients
- 115 g avocado (medium-size) peeled and pitted
- 2 tbsp condensed milk
- ¼ cup whole milk
- 4 ice cubes
Instructions
- Blend all the ingredients in a blender until smooth. Feel free to add more milk if too thick.
Notes
You can use frozen avocado. Omit the ice cubes and add more milk to your preferred consistency.
