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Breakfast, Lunch, Sandwiches

Ham Spread

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Ham Spread

The best ham spread with pineapple honey flavoured ham and my homemade sweet pickle relish.
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5 from 1 vote
Author: Maricel
Course: Breakfast, Lunch
Cuisine: American
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 4

Watch How to Make It

Ingredients

  • 300 g cooked sliced ham
  • 2 tbsp pineapple juice
  • 1 tsp dijon mustard
  • 1 tsp honey
  • 1 tbsp olive oil
  • 1 clove garlic smashed
  • ¼ cup homemade Sweet Pickle Relish
  • cup mayonnaise
  • ½ tsp lemon juice
  • Salt and pepper to taste

Optional add-ins

  • 1 stalk celery finely chopped
  • 1 tbsp onion finely chopped
  • 1 hard-boiled egg finely chopped

Instructions

  • In a small bowl, add pineapple juice, dijon mustard, and honey. Mix until well blended.
  • On medium-high heat, drizzle the pan with olive oil. Add the sliced cooked ham, smashed garlic, and the pineapple juice mixture. Simmer for about 10 minutes or until the liquid is reduced.
  • Set aside and let it cool. Slice into cube and finely chop in food processor. Transfer in a bowl, add homemade sweet pickle relish, mayonnaise, lemon juice and salt and pepper to taste.
  • Spread on your favourite crackers or bread with lettuce.
Nutrition Facts
Ham Spread
Amount Per Serving
Calories 300 Calories from Fat 207
% Daily Value*
Fat 23g35%
Saturated Fat 4g25%
Cholesterol 63mg21%
Sodium 1123mg49%
Potassium 221mg6%
Carbohydrates 8g3%
Fiber 1g4%
Sugar 7g8%
Protein 14g28%
Vitamin A 187IU4%
Vitamin C 18mg22%
Calcium 5mg1%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
Tried this recipe?Mention @maricelsrecipes or tag #maricelsrecipes!
5 from 1 vote (1 rating without comment)

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