Ingredients
Equipment
Method
- In a medium bowl add in Ground turkey, garlic grated, finely chopped onion, finely chopped green pepper, parmesan cheese, milk, Dijon mustard, Worcestershire sauce, salt, and ground black pepper. Mix until well combined. Slightly oiled clean hands with cooking oil, then divide into 4, shape into equal patties, and place on a 4x4-inch wax paper.
- Cook patties in a skillet or barbeque grill on medium-high heat for about 4 to 5 minutes each side until internal temperature reaches 165 to 170 F. Then top with grated or sliced mozzarella cheese (optional). Serve with fries.
