Egg Salad Sandwich with Bacon Bits

featured image
Maricel

Egg Salad Sandwich with Bacon Bits

5 from 1 vote
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4
Course: Breakfast, Lunch
Cuisine: American, Canadian
Calories: 262

Ingredients
  

  • 4 Bread - of your choice
  • 6 hardboiled eggs chopped
  • 2 tbsp mayonnaise
  • 2 tbsp bacon bits
  • 1 stalk celery finely chopped
  • ½ tsp mustard powder
  • ¼ tsp dried dill
  • 1 tsp sugar
  • ½ tsp salt
  • ground black pepper to taste

Equipment

  • pastry blender

Method
 

  1. Chop hardboiled eggs in a bowl, use a pastry blender.
  2. Add the rest of the ingredients, mix until well combined.
  3. Serve on a bread of your choice, add lettuce.

Video

Leave a Comment

Your email address will not be published. Required fields are marked *

Recipe Rating




*