Egg Salad Sandwich with Bacon Bits Written by Maricel Published on March 19, 2020 Updated on December 2, 2022 in Breakfast, Lunch, Quick & Easy, Sandwiches This post may contain affiliate links. #sponsoredpost. Jump to Recipe Jump to Video Print Recipe Maricel Egg Salad Sandwich with Bacon Bits 5 from 1 vote Print Recipe Pin Recipe Prep Time 10 minutes minsCook Time 10 minutes minsTotal Time 20 minutes mins Servings: 4Course: Breakfast, LunchCuisine: American, CanadianCalories: 262 Ingredients Equipment Method Video Ingredients 4 Bread - of your choice6 hardboiled eggs chopped2 tbsp mayonnaise2 tbsp bacon bits1 stalk celery finely chopped½ tsp mustard powder¼ tsp dried dill1 tsp sugar½ tsp salt⅛ ground black pepper to taste Equipment pastry blender Method Chop hardboiled eggs in a bowl, use a pastry blender. Add the rest of the ingredients, mix until well combined. Serve on a bread of your choice, add lettuce. Video Related